Work by University’s Climate and Development Lab and colleagues clarifies a key article of the Paris Agreement and assesses options that can help pay for the losses and damages climate change will inflict.
The transparency gap—the distance between donor countries' pledged climate adaptation finance and the trackable reality—has collectively expanded since the Paris negotiations, say researchers from AdaptationWatch in their new report Towards Transparency.
One fine day in the 9th century BCE, bands of traders and colonists from the Middle East set sail across the Mediterranean Sea, headed for the island of Sardinia. There, they found an indigenous society living among giant stone towers called nuraghi, occupying modest dwellings built into the rocky monuments and herding cattle for sustenance.
One hundred years from now, our planet is likely to be a very different place. Earth's climate is already changing, threatening vulnerable ecosystems the world over. Many scientists consider a major global extinction event to be all but inevitable within the next century.
In 1986, a massive storm whipped through the small Arctic town of Barrow, Alaska, swallowing the face of an ancient cliff and revealing an archaeological surprise: a human foot, encased in a traditional mukluk, protruding from the reshaped bluff.
Research led by a Brown University physicist reveals a way to include small-scale dynamics into computer simulations of large-scale phenomena, which could make for better climate models and astrophysical simulations.
If the world turns to intensive farming in the tropics to meet food demand, it will require vast amounts of phosphorus fertilizer produced from Earth’s finite, irreplaceable phosphate rock deposits, a new analysis shows.
Studies of how climate change might affect agriculture generally look only at crop yields. But climate change may also influence how much land people choose to farm and the number of crops they plant each growing season. A new study takes all of these variables into account, and suggests researchers may be underestimating the total effect of climate change on the world’s food supply.
Brown University epidemiologist Joseph Braun has shown that prenatal exposure to PFAS chemicals is associated with greater adiposity in children. With a new $2-million grant from the National Institutes of Health, he will examine how the chemicals may have that effect and when exposure is most crucial.